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How to heat up?

Please remove the transparent bowls for heating. The contents of the bowls must be added to the dish after heating.

Heating:

Oven: Remove the transparent film from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof dish with a little water (about 1-2 dl). Place the dish and the dish in the oven for about 30 minutes.

Steamer: Remove the transparent film from the dish. Use the regeneration function at 95 degrees Celsius and heat for about 25 minutes.

Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through. Reduce the heat if necessary to avoid burning.

Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Special Dishes

Satay chicken with rice

Satay chicken with rice

Chicken breast strips with satay sauce, Chinese cabbage, carrots, peppers, celery, leek and jasmine rice with sesame seeds

Portion size 440 g

Nutritional information per portion / 100 g

  • Energy: 2919 kJ, 698 kcal / 663 kJ, 158 kcal
  • Protein: 33.0 g / 7.5 g
  • Fat: 28.8 g / 6.5 g
  • Carbohydrates: 75.3 g / 17.1 g
  • Sugar: 11.2 g / 2.5 g
  • Saturated fatty acids: 10.7 g / 2.4 g

Ingredients:

Jasmine rice cooked (jasmine rice, water, salt), vegetables (Chinese cabbage, carrots, peppers, CELERY, leek), Alpstein chicken breast Geschnetzeltes CH, coconut milk (coconut extract, water), peanuts (PEANUTS, sunflower oil, salt), sesame oil (oil from roasted SESAME SEEDS), sweet chilli sauce (sugar, water, chilli, vinegar, garlic, salt, stabilizer: xanthan gum), ginger, soy sauce (water, SOYBEANS*, table salt, alcohol), rapeseed oil, chilli paste (chilli peppers, table salt, acidifier: acetic acid, preservative: potassium sorbate), table salt, SESAME, garlic, pepper

*from organic farming

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