Ginger stir fry beef

Sliced beef with ginger soy sauce, jasmine rice and pak choi carrots with sesame seeds

Portion size 460 g

Nutritional information per portion / 100g

• Calories: 2335 kJ, 558 kcal / 508 kJ, 121 kcal
• Carbohydrates: 81.4 g / 17.7 g
• Fat: 11.0 g / 2.4 g
• Protein: 31.4 g / 6.8 g

Ingredients

Jasmine rice cooked (jasmine rice, water, salt), beef slices CH, vegetable stock (water, sea salt, yeast extract, vegetables (pumpkin, carrots, parsnips, tomatoes), table salt, sugar, parsley, olive oil, spices), pak choi, carrots, soy sauce (water, SOYBEANS, table salt, alcohol), ginger juice, chopped ginger and lemongrass (ginger, rapeseed oil, sugar, lemongrass, table salt, acidifier: Citric acid, preservative: potassium sorbate, lime leaves, turmeric), blossom honey, sugar, corn starch, SESAME OIL, roasted SESAME, table salt